Cooking time: Around 15 minutes
Serves: 8-9 cookies
These cookies are really easy to make, not many pots are needed in this so that means less washing up!
Ingredients
125g Margarine
75g Soft brown sugar
100g Self raising flour
75g Oats
50g Chocolate chips/Sultanas/Dried Fruit
Method:
1. Preheat your oven to 180°C/Gas mark 4 and grease 2 flat baking tins, cut up some greaseproof paper just to cover the tin.
2. Weigh out all your ingredients into one bowl except your chocolate chips and mix everything together with your hands. When all the ingredients are mixed together and are formed as cookie dough add your chocolate chips and mix them in.
3. Grab a handful of the dough. TIP: Put some flour on your hands every time you grab a ball of cookie dough, this will help prevent the dough from sticking to your hands. Roll the dough into a ball in your hands and squash the ball so its flat in your hands like a cookie. Then place your cookie onto your tray
4. Repeat this process until all the dough has gone. Put in the oven for about 15 mins or just until golden brown.
5. When they are golden brown take them out the oven and leave them to cool before you peel them off the greaseproof paper
There you go your Oat chocolate chip cookies are done!
I hope you enjoy my cookies and please comment down below what you think. Thank you! :-P x
No comments:
Post a Comment