Cooling time: 20 minutes
A mini sugar doughnut dipped in white chocolate, decorated with dark chocolate coal and a skittle for its nose!
Ingredients:
Sainsbury's plain mini doughnuts
100g White chocolate
50g Dark chocolate
Orange skittles (you'll have to pick them out of an original packet of skittles!)
Method:
1. Line a tray with grease-proof paper. Pour an original pack of skittles into a bowl and pick all the orange ones out.
2. In a small bowl melt the white chocolate either in the microwave or over a pan.
3. When the chocolate has melted take off the heat and dip half of each doughnut into the chocolate. Place onto the tray with the chocolate facing upwards. Then place an orange skittle onto the hole of each doughnut, repeat until all the doughnuts are gone.
4. Place into the fridge to cool for 15 minutes before decorating with dark chocolate.
5. Whilst the doughnuts are chilling in the fridge, melt the dark chocolate either in the microwave or over a pan.; When the chocolate has melted place into a piping bag with no nozzle.
6. Remove the doughnuts from the fridge and cut a very small amount of the piping bag and pipe the eyes and smile on the doughnuts. Place back into the fridge for 5-10 minutes before serving.
There you go! I really hope you enjoyed this recipe, if you did please let me know by hitting that +1 button at the bottom of this recipe. be sure to check out more recipes here on MyFoodAddiction and i'll see you next Sunday with another delicious recipe! :-P x
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